Lunch Menu

(11am-2:30pm Wed.- Fri. )

Menu changes weekly

 

Soup of the Day

$4 cup, $6 Bowl or $2.5 add a cup to any lunch

Salads Add to any salad Chicken $3.00 add Shrimp $5.00

Chicken Quinoa Salad Bowl $12.00

Fresh arugula, quinoa, shredded chicken, pineapple, dried cranberries, pistachios, and coconut. Served with lemon ginger dressing.

Sunflower Chipotle Chicken Salad $12.00

Romaine lettuce, Chipotle lime chicken, avocado, shredded cheddar cheese, tomatoes, black beans, corn, black olives, red onions, and toasted sunflower seeds. Served with chipotle ranch dressing.

House Salad $4 side $6 large $2.5 add side to any lunch

Mixed greens, red onion, tomato, and Kalamata olives. 

Lunch Selections All sandwiches are served with daily side selection.

Shrimp and Avocado Melt $12.00

Blackened shrimp with crumbled bacon, chopped tomato, agave avocado puree, dijonnaise and melted provolone topped with arugula on a croissant.

Turkey and Brie Panini $11.00

Challah bread with fig preserve, turkey, caramelized shallots, brie, mozzarella and arugula. Topped with balsamic reduction and pressed.

Chicken Chipotle Wrap $11.00

Chipotle lime chicken, black bean puree, corn, cheddar cheese, avocado, chopped tomatoes, red onion, romaine lettuces and chipotle ranch dressing. Served in a toasted wrap.

Roasted BBQ Pork Sandwich $11.00

Slow roasted pulled pork with Pit bull Barbeque sauce. Served on a Challah bun.

Mushroom and Brie Panini $11.00 Mushrooms sautéed with white wine shallots and fresh thyme, with brie and mozzarella cheese. Panini pressed on seven grain bread.

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